Oven Beef Stew recipe at Just Great Recipes

Oven Beef Stew 1 lb stew meat 4 carrots, cut in pieces 4 potatoes, cut in quarters 1 large onion, sliced 2 stalks celery, sliced 3 tbsp tapioca 2-1/2 cup tomato juice ½ tsp salt 1 tsp sugar Put vegetables and meat in large roasting pan. Mix remainder of ingredients and pour this juice mixture over meat and vegetables. Seal pan with foil and then cover tightly with lid. Bake in a 250 degree oven for 5 hours

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