French Stew - Beef recipe at Just Great Recipes

French Stew 1-1/2 lbs. ground beef ½ cup onion, chopped 1 cup catsup 2 cups water 2 cups celery, cubed 4 medium potatoes, cubed 4 medium carrots, cubed 1 green pepper, chopped 1 (4 oz.) can mushrooms 2 tsp salt 1 tsp pepper ½ tsp oregano Brown meat in skillet. Drain. Place meat in a large pan. Add remaining ingredients to beef. Cover and simmer 1-1/2 hours or till vegetables are done. Serves 6 – 8.

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