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Easy Cornbread - Bread Recipe
Easy Cornbread

1 c Flour
1 c Cornmeal
1/4 c Sugar
4 tsp Baking Powder
1/2 tsp Salt
2 Eggs
1/4 c oil
½ cup milk

Stir together all of the ingredients and beat just until smooth. Pour into
a greased 9 x 9 pan or into muffin tins. Bake 425 F. for approx. 20
minutes.

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