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Double Fudge Brownies - Cookie - Bar Recipe
Double Fudge Brownies 3 cups sugar 1-1/3 cup butter 24 oz. chocolate chips 4 tsp vanilla 8 eggs 3 cups flour 1 tsp baking soda 1 tsp salt 2 cups chopped nuts Bring sugar, butter and water mix to a boil. Add chocolate chips and vanilla. Beat in eggs. Add flour, baking soda, salt and nuts. Spread evenly in 12 x 17-inch or equivalent small pans. Bake at 325 degrees for 30 minutes.

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