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| Beef Crock Pot Stew #3 Recipe |
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| Beef Crockpot Stew #3
1 lb. stew beef cubes
4-6 carrots, cut up
10-12 pearl onions
4-6 potatoes, cut in cubes
2 cloves garlic
1/2 c. red wine
1 tsp. Worcestershire
2 tsp. soy sauce
Brown stew beef cubes (you can coat in flour); after browned, put in crockpot. Deglaze pan with 1/2 cup red wine and pour into crockpot with beef cubes. Add cut up carrots, onions and garlic and potatoes along with Worcestershire sauce and soy sauce.
Cook on high for 3-4 hours in crockpot. Add water as necessary (salt and pepper to taste). Serves 6-8. |
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