Taiwan Shredded Beef w/Onions - Chinese - Stir Fry recipe at Just Great Recipes

Taiwan Shredded Beef w/Onions 1 1/2 lb. steak, 1/8 inch thick, cut into match-like pieces 1 tbsp. cornstarch 4 tbsp. soy sauce 3/4 c. oil 2 c. chopped onions 1 1/2 tsp. salt 1/4 tsp. MSG 1/4 tsp. pepper Toss steak pieces with cornstarch and 2 tablespoons soy sauce. Heat 4 tablespoons oil in skillet. Add onions, MSG and salt. Saute 3 minutes; remove. Heat remaining oil. Saute meat until lightly browned. Mix in onions, soy sauce and pepper. Stir fry 1 minute. Serve over rice.

Print View Save to Recipe Box

JustGreatRecipes

join