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Italian Pizza Dough Recipe
Italian Pizza Dough 2 c. warm water 2 pkg. yeast 1 tsp. salt 3 tbsp. salad oil 4 c. flour Dissolve yeast in warm water in bowl. After dissolving, add salt, oil and flour. Mix well. Turn on floured board and knead, add flour as needed. Place in oiled bowl, and let rise, about 2 hours in warm place.

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