Marinated Italian Salad - Pasta recipe at Just Great Recipes

Marinated Italian Salad 1 (8 oz.) pkg. elbow macaroni 1 1/2 c. Italian style dressing 2 c. cut Italian green beans, cooked tender-crisp, drained 1 c. thinly sliced carrots 1 c. chopped green pepper 1/2 c. sliced ripe olives 1/2 c. chopped onion 1 tsp. seasoned salt 1 tsp. Italian seasoning 1 hard cooked egg, sliced 1/4 c. sliced radishes Cook macaroni according to package directions, adding 1/2 cup dressing to water; drain. Chill. Combine macaroni, beans, carrots, green pepper, olives, onion, seasoned salt, Italian seasoning and remaining 1 cup dressing. Chill for 2 hours, stirring occasionally. Garnish with egg and radishes. Serves 8-10.

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