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Italian Anti-Pasta - Salad - Vegetable Recipe
Italian Anti-Pasta 2 cans tuna (6 1/2 oz.) 1 can black pitted olives 1 jar med. Spanish olives Sm. can marinated artichokes 1/2 lb. mushrooms (cook in vinegar) Med. jar Jardine salad or jar sweet cauliflower 1 sm. can pimentoes 1 jar chili sauce Drain all vinegar from olive - Jardine Salad - sweet cauliflower. Combine all ingredients and chill several hours.

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